User talk:Chef356

Recipes
G'day, and welcome to Wikibooks. I like your new recipe, Cookbook:Daigakuimo. Do you have any photographs? If you do, please upload one to Wiki Commons so that we can use it in the Cookbook. I think I buy a vaguely similar thing made in Indonesia, except that the one I buy is sliced thinly rather than chopped into pieces.

You might be interested to read our Cookbook policy page and talk to other Cookbook editors. cheers, Webaware talk 00:09, 18 July 2007 (UTC)