User talk:99.108.133.150

I changed these measurements from tablespoon to teaspoon after trying the two-pounder portion recipe. I cut the (original) spice dose nearly in half, using only 3 Tbsp seasoning salt and 1 Tbsp black pepper. The result was a seriously over salted and over peppered meat. I think the original poster may have simply been mistaken.

I intend to try the recipe again with the measurements given in teaspoons and correct this page again if necessary.

=aje