User talk:72.83.148.104

The recipes you added to Cookbook:Xinjiang cuisine‎ should each put put on a page of its own. You added them to an index page. Having them each on their own page gives us the ability to link to them from other indices. Also, I noticed that at least one of them seems to have been lifted from this blog. I did not see any copyright information on that page, but in general, that does not mean the resource is not copyrighted. At a minimum, you should check with the blog author and get permission before posting her content here. --Jomegat (talk) 18:12, 17 March 2010 (UTC)