User:Zellfaze/Sandbox

Unnamed Recipe


 * 1 package of tofu
 * 1 half pound of mushrooms
 * 1 red pepper
 * 1 half package of rice noodles
 * minced garlic
 * salt
 * onion powder
 * oregano
 * celery seed
 * Olive oil


 * 1) Open package of tofu and turn on side
 * 2) Slice into quarter inch to half inch thick slices
 * 3) Chop mushrooms into slices
 * 4) Chop pepper into pieces
 * 5) Microwave tofu for 3 minutes
 * 6) Place mushrooms and pepper onto pan
 * 7) Add celery seeds, onion powder, and minced garlic to pan
 * 8) Cook on medium low covered for 5 to 10 minutes until mushrooms and peppers are soft and bottom of pan has a layer of water
 * 9) Slice tofu into small cubes
 * 10) Place tofu into a bag with celery seed, salt, onion powder, organo, and minced garlic
 * 11) Shake bag vigorously to cover tofu
 * 12) Add tofu to the pan
 * 13) Add olive oil to the pan
 * 14) Cook on medium high for 10 minutes, stirring regularly, until tofu begins to brown and dry up some.  There should be no more water on the bottom of the pan.
 * 15) Meanwhile put rice noodles into a pot of hot water and let sit
 * 16) Combine rice noodles and contents of pan and enjoy