User:Jon513/Spinach Stawberry Salad

Ingredients

 * 1 lb spinach
 * 1 pint strawberries sliced
 * ½ cup pecans, toasted

Dressing

 * ⅓ cup raspberry vinegar (or white vinegar with raspberry syrup, I used petel)
 * ½ cup sugar
 * ½ cup olive oil
 * 1 t. dry mustard
 * 2 t. poppy seeds

Procedure

 * 1) Toast pecans over low heat on top of stove or in oven. Set aside to cool.
 * 2) Combine dressing ingredients and shake well.
 * 3) Toss and garnish with a few sliced strawberries.
 * 4) Serve.