Talk:Brewing/Ingredients

I added a bit of information about fermentables, hops, and yeast, and I believe these three sections to be adequate to there respective topics. I plan to someday add a chapter to the book solely on yeast, perhaps in the procedures section, but I would like to also discuss yeast farming...

Back on topic, I don't know much about water, since I purchase water from the store for my brews and have never paid much attention to modifying waters to emulate given beers or beer styles, since such anal control over my beer has not yet occured to me as a worthwhile endevour.

Laslty, I intended to add a section on other ingredients such as herbs, fruits, syrups, coffee, etc., but I have a BeeBock calling my name in the fridge....--Schusselig 00:54, 27 July 2007 (UTC)