Mujje Tulye from Uganda/Photo Montage from Wiki Loves Africa photo contest

The theme for the 2014 photo contest was "Wiki Loves Africa Cuisine". In Uganda, the team focused on the various types of cuisine, both traditional and contemporary. We looked at the "foods", "dishes", "crops", "husbandry", "culinary art", "cooking methods", "utensils" and "food markets". The project was undertaken in a period of two months, from October 1 to November 30, 2014.

We visited markets, restaurants, schools of catering, gardens and homes, to capture every aspect of Ugandan cuisine. We looked at both the traditional and contemporary foods in Uganda and showcased the journey of Ugandan cuisine.

We uploaded 910 pictures that documented our journey through the two months from the food source to the plate.