English-Hanzi/When preparing dried beans

When preparing dried beans:


 * Wash and discard wrinkled or discolored beans before cooking.
 * Soak the beans overnight to soften and shorten the cooking time. Discard water and rinse.
 * Boil the beans with plenty of fresh water for at least 10 minutes, then cook over low heat until it becomes soft.

准备干豆时：


 * 烹饪前洗净并丢弃起皱或变色的豆子.
 * 将豆子浸泡过夜以软化并缩短烹饪时间. 丢弃水并冲洗.
 * 用大量淡水煮豆至少10分钟，然后用小火煮至变软.