Cookbook talk:Spaghetti with Bolognese Meat Sauce

This recipe doesn't use one of its ingredients! It calls for ham, but then doesn't use it in its preparation.


 * This is not an Italian recipe, as you can see here:http://en.wikipedia.org/wiki/Bolognese_sauce. In Italy the preparation is different and especially the ragù is NOT served with spaghetti but with egg-based pasta, mainly tagliatelle.--78.131.23.9 (discuss) 19:38, 24 November 2012 (UTC)