Cookbook talk:Rujak Cingur (Indonesian Cow Snout Salad)

Ingredient questions
@Raflinoer32, a few questions about ingredients: Thanks! —Kittycataclysm (discuss • contribs) 23:28, 8 July 2024 (UTC)
 * For the fried peanuts and fried garlic, are these ready-made ingredients that you can purchase? Or, are you saying that the cook needs to fry the garlic and peanuts themself? Clarification would be helpful.
 * What is tamarind water?
 * Should the chiles be prepared? You don't list directions for seeding them or otherwise preparing them.