Cookbook talk:Mirliton Casserole

Is adding water missing?
Hello, seems to me as if the ingredients probably won't give off enough 'juice' to be able to "simmer" it all (or do they?) - could it be that in the description (and maybe the ingredients list) one step/ ingredient is missing: adding some (which approximate amount?) water (after frying everything, before simmering)? Thanks for the recipe :-)


 * That's a good question! You're right that these aren't *especially* juicy vegetables, though I imagine they must release a little liquid. If you make this, leave a comment here letting people know how it goes! Cheers —Kittycataclysm (discuss • contribs) 21:57, 15 June 2024 (UTC)