Cookbook talk:Bouballe (Sweetened Matzo Meal Omelette)

It is unclear to me what this recipe is. Its original page is in french (translation), and it is also unclear what one of the ingredients is, and its babelfish translation is not too much help. Kellen 19:17, 1 August 2005 (UTC)


 * Looking at it a bit more, "Matzemehl" looks to be "Matzo meal" (in german? french? wtf?). My best guess for "fecule" is that the recipe just wants a T of some dry starch, like cornstarch or arrowroot, to use as a binder. That is what I'm putting in the recipe now. I suspect this recipe has a better name as well, but I don't know it. Kellen T 21:32, 17 September 2005 (UTC)