Cookbook talk:Bliny

The 2.6 cups is not equal to 1.3 pounds. It is more like 5 cups. —The preceding unsigned comment was added by 91.76.47.28 (talk • contribs) 2007-02-17T20:46:50.

Yeast
Does the yeast make sense for this recipe? This reads more like a recipe for bread, than bliny. It's supposed to be more batterlike than doughlike. 128.151.150.9 (discuss) 22:57, 16 April 2023 (UTC)


 * I believe some batters can be yeasted, but I agree that the language in the recipe is confusing. It would be great for someone to try making the recipe and to comment how it turns out! —Kittycataclysm (discuss • contribs) 14:20, 17 April 2023 (UTC)