Cookbook:Ukpo Oka (Nigerian Corn Pudding)

| Cuisine of Nigeria

Ukpo oka is a delicacy made from corn, popular among the Ika-Ibo people of Delta State, Nigeria. It is also known as nni oka, ekoki, sapala and igbankwu oka.

Ingredients

 * Corn
 * Fresh pepper
 * Onion


 * Ground crayfish


 * Water


 * Palm oil


 * Salt

Special equipment

 * Blender
 * Mold for steaming

Procedure

 * 1) Blend together the corn, pepper, onion, and crayfish with a small amount of water.
 * 2) Transfer the mixture to a bowl, and stir in salt and palm oil to taste.
 * 3) Pour the mixture into a mold. Place in boiling water, and steam for 45 minutes.