Cookbook:Tuwo Alkama (Wheat Swallow)

| Cuisine of Nigeria

Tuwo alkama is a swallow made from wheat flour and water. It is commonly eaten in the northern part of Nigeria

Ingredients

 * Whole wheat flour


 * Water

Equipment

 * Saucepan
 * Sieve
 * Turning stick

Procedure

 * 1) Sift the flour to remove any debris.
 * 2) Bring a saucepan of water to a boil. Gradually and continuously stir in the flour until it forms a thick mixture.
 * 3) Cook for 5 minutes, then serve.