Cookbook:Tubani (Nigerian Corn and Soybean Fritter)

Tubani is a Nigerian dish eaten by the Hausa people. It is made from maize, soya beans, and baobab leaf powder.

Ingredients

 * 2 cups corn
 * 2 cups soy beans
 * 4 spoonfuls of kuka (baobab leaf powder)
 * Potash
 * Pepper
 * Stock cube
 * Vegetable oil for frying

Procedure

 * 1) Blend all the ingredients together, adding water as needed to make a smooth dough.
 * 2) Mold the dough into your desired shape.
 * 3) Fry the dough in vegetable oil.