Cookbook:Tofu Pancake

| Vegan Cuisine

Ingredients

 * Flour
 * Cornstarch
 * Soy milk
 * Salt


 * Tofu
 * Spices (e.g. shoarma, gyros, powder from the general store, you name it)
 * Onion, chopped
 * Garlic, minced
 * Fresh herbs (e.g. coriander, etc.)
 * Raw vegetables (e.g. lettuce, etc.)
 * Chili sauce

Procedure

 * 1) Combine flour, cornstarch, salt, and soymilk to make a batter.
 * 2) Fry the batter in a greased skillet over medium heat to make pancakes. Reserve pancakes.
 * 3) Mash the tofu with a fork, and mix in the spices.
 * 4) Fry the onion and garlic in a skillet with a dash of oil. Add the tofu, and fry until it has a granular texture.
 * 5) Put a pancake on a dish, and top with the cooked tofu and some of the vegetables/herbs. Drizzle some chili sauce over the top, and serve.