Cookbook:Thai Lemonade

This is the Thai version of lemonade.

Ingredients

 * 125 ml water
 * 100 g sugar
 * 2 stalks lemongrass
 * 2 cm piece of ginger, peeled and cut into pieces
 * 1 liter carbonated water
 * Lime, sliced, for garnish

Procedure

 * 1) Bring the water to a boil with the sugar, lemon grass, and ginger. Boil for 20 minutes.
 * 2) Allow the syrup to cool, then remove lemongrass and ginger.
 * 3) Pour the syrup in 4 large glasses, and add the carbonated water.
 * 4) Garnish glasses with lime discs.