Cookbook:Spinach Fritters

These are delicious and healthy spinach fritters.

Ingredients

 * 1 cup Greek yogurt
 * 1 cup wheat flour
 * 3 handfuls of spinach and rocket leaves
 * 3 eggs
 * 1 teaspoon baking powder
 * 1 teaspoon minced garlic
 * 1 tablespoon olive oil
 * Salt to taste
 * Ground black pepper to taste

Equipment

 * Frying Pan
 * Mixing bowl
 * Spatula
 * Spoon

Procedure

 * 1) Combine the yogurt, flour, minced garlic, olive oil, salt and pepper in the mixing bowl.
 * 2) Chop the spinach and rocket leaves, and add them to the mixing bowl.
 * 3) Mix in the baking powder.
 * 4) Preheat a frying pan, and grease with olive oil.
 * 5) Dollop spoonfuls of batter on the pan to make a few fritters about 3 cm apart from each other.
 * 6) Cook fritters until the bottoms of the fritters are golden brown. Flip the fritters with a spatula, and cook until the second side is golden brown. Remove from the pan.
 * 7) Repeat the cooking steps until all the batter is used up.
 * 8) Enjoy and share with friends and family!