Cookbook:Salted Fish Fried Rice

| Rice

Ingredients

 * 2 tbsp cooking oil
 * 20 g minced garlic
 * 10 g red chopped chilli
 * 20 g chopped spring onion
 * 100 g salted fish
 * 100 g shredded chicken
 * 75 g bean sprouts
 * 1 cup (500 g) cooked jasmine rice
 * 1 tbsp salt
 * 1 tbsp fish sauce
 * 2 tbsp pepper

Procedure

 * 1) Heat the oil in non-stick pan. Add the garlic, chilli, and spring onion, and stir-fry for 1 minute until fragrant.
 * 2) Add the salted fish and chicken. Stir until the chicken and salted fish are changing color.
 * 3) Add the rice and bean sprouts, then add the salt, pepper, and fish sauce.