Cookbook:Pork Marinade

Ingredients

 * 1 cup chicken broth
 * ½ cup red wine
 * ¼ cup freshly-squeezed lime juice
 * ¼ cup dark honey
 * 2 tbsp salt
 * 1 tbsp garlic powder
 * 2 tbsp freshly-ground black pepper

Procedure

 * 1) Combine all ingredients in a large mason jar. Keep refrigerated for up to 2 weeks.