Cookbook:Oat Milk (Homemade)

| Vegan cuisine | Beverages

Ingredients

 * ½ cup oats
 * 2 liters water

Procedure

 * 1) Put oats in a blender. Blend the oats to the finest powder you can get
 * 2) Add as much of the water as possible to the blender. Blend some more.
 * 3) Strain the mixture into a jug, and add the rest of the water.

Notes, tips, and variations

 * Stir the milk before consuming it.
 * This will keep in the refrigerator at least a week.
 * The blended oat solids can be used to make porridge.