Cookbook:Nune Soup

Nune soup, also known as locust bean soup, is a typical Nigerian soup that is quick and easy to prepare. It is commonly consumed with ruam kanem (pounded yam) in the Tiv tribe.

Ingredients

 * Fresh pepper
 * Fish
 * Locust beans, rinsed
 * Salt

Procedure

 * 1) Blend pepper the pepper to a paste. Boil it for few minutes.
 * 2) Add the fish, locust beans, and salt to taste.
 * 3) Stir and cook for few minutes.
 * 4) Serve with pounded yam or akpu.