Cookbook:No-Bake Chocolate Cake

| Chocolate Cake

This is a simple-to-make cake and delicious too!

Ingredients

 * 1 egg
 * 3 sticks (1½ cups) margarine
 * 2 cups (450 g) fine sugar
 * 5 tsp vanilla extract
 * ½ cup cocoa powder
 * 2½ packs graham crackers, plain digestive biscuits, or whole wheat biscuits; crumbled

Procedure

 * 1) Melt the margarine.
 * 2) Mix the sugar and the egg.
 * 3) Add the melted butter to the egg/sugar mixture.
 * 4) Add the cocoa and the vanilla extract.
 * 5) Add crumbled graham crackers. Mix well until all crackers are covered.
 * 6) Line a cake pan with aluminum foil and pour in mixture.
 * 7) Leave in refrigerator for 1 hour (preferably longer).
 * 8) Unmold and serve.