Cookbook:Nigerian Pineapple Rice

Nigerian pineapple rice is a Nigerian rice dish featuring pineapples and other vegetables.

Ingredients

 * Soy sauce
 * Sesame oil
 * White pepper, ground
 * Ginger, minced
 * Olive oil
 * Onion, chopped
 * Garlic, minced
 * Carrot, chopped
 * Frozen corn kernels, thawed
 * Peas
 * Cooked brown rice
 * Sliced pineapple
 * Ham, diced
 * Green onion, chopped

Equipment

 * Cooking pot
 * Pot
 * Knife
 * Spoon

Procedure

 * 1) Combine the soy sauce, sesame oil, white pepper, and ginger. Set aside.
 * 2) Heat some olive oil in a pot. Add the garlic and onion to the pot, and cook until the onion changes color.
 * 3) Add the carrots, corn, and peas. Cook, stirring continually for a few minutes.
 * 4) Add rice, pineapple, ham, green onions, and the soy sauce mixture. Cook, stirring continuously, for 2 minutes.
 * 5) Serve.