Cookbook:Nigerian Oatcakes

These oatcakes are a sort of savory pancake.

Ingredients

 * Rolled oats
 * Plain flour
 * Salt
 * Egg
 * Milk
 * Water
 * Carrots, peeled and grated
 * Peas
 * Sausage, cut into small pieces
 * Banana, peeled and cut into small pieces
 * Vegetable oil

Procedure

 * 1) Grind the oats to a fine powder.
 * 2) Combine the oats, plain flour, and a pinch of salt.
 * 3) Combine the egg, milk, and water. Stir into the flour mixture to get a thin batter.
 * 4) Gently mix in the carrots, peas, sausage, and banana.
 * 5) Heat a thin layer of oil in a pan. Spoon in the batter to make small pancakes. Cook on both sides, then remove from the heat.
 * 6) Serve hot.