Cookbook:Matzo Meal

Matzo meal, sometimes spelled matzah meal, is a variety of breadcrumbs made by finely grinding matzah.

Characteristics
Matzo meal is typically very dry and fairly flavorless. There are two main types—standard matzo meal looks much like standard breadcrumbs, with a relatively coarse crumb, while matzo cake meal is much finer and closer to the consistency of flour.

Use
Matzo meal is used in a variety of applications, from breading to binder to a kosher-for-Passover flour substitute. It can also be used as a filler in casseroles or to make dumplings.