Cookbook:Hot Chocolate

Ingredients

 * 1 cup (240 ml / 8.1 oz) milk or water
 * 1 teaspoon cocoa powder
 * 1 teaspoon sugar

Procedure

 * 1) Heat the milk.
 * 2) While heating the milk/water put the other ingredients in a mug and mix them very well. It's best if you try to grind it a bit using a spoon.
 * 3) Fill half the mug with hot milk and stir very well.
 * 4) Add the remaining milk to the mixture.