Cookbook:Grilled Vegetable Sandwich

| Vegan cuisine | Sandwiches

Ingredients

 * 2 slices of bread (preferably organic wholemeal bread)
 * Sliced vegetables (e.g. mushrooms, courgettes, tomatoes, peppers, etc.)
 * 1 tablespoon olive oil
 * 1 teaspoon oregano

Procedure

 * 1) Place bread slices next to each other on a baking tray.
 * 2) Arrange the vegetables evenly across both slices.
 * 3) Drizzle the olive oil over the vegetables, and add liberal sprinklings of oregano.
 * 4) Broil on medium-high heat for 5–10 minutes, or until golden brown.
 * 5) Serve open-faced, or carefully combine the two parts of the sandwich.