Cookbook:Garlic Croutons III

Ingredients

 * 1 stale loaf Italian bread, cut into 2-inch (5 cm) cubes
 * ¼ cup (about 50 ml) olive oil
 * 2 tsp garlic powder
 * ½ tsp salt
 * ½ tsp black pepper

Procedure

 * 1) Place cubes on a greased baking sheet and bake at 400°F (200°C) until thoroughly dried.
 * 2) Heat olive oil in a skillet over medium heat. Add seasonings and combine with oil. Add bread cubes and toss to coat.
 * 3) Cook until crisp. Remove and set aside until needed.