Cookbook:Cold Potatoes Fried

Ingredients

 * Meat drippings
 * Boiled potatoes, cold and sliced
 * Salt
 * Pepper

Procedure

 * 1) Heat some drippings in a frying pan.
 * 2) Add the sliced potatoes, and season with a little salt and pepper.
 * 3) Cook the potatoes until quite hot.
 * 4) Serve.