Cookbook:Chicken Pot Pie

| Meat Recipes

A chicken pot pie is a type of baked savory pie with a chicken filling and covered in flaky crusts top and bottom and baked in its own pie tin. There are several recipes for chicken pot pie available in this cookbook:
 * Chicken Pot Pie I; with mushrooms.
 * Chicken Pot Pie II; with a roux, chicken stock, and milk.
 * Cookbook:Chicken Pot Pie (Pastei); a Suriname recipe with pickles and hard-boiled eggs.
 * Cookbook:Pennsylvania Pot Pie; with dumplings rather than a pie crust