Cookbook:Cheese Filling for Peynirli Börek

Cheese filling to make peynirli börek

Ingredients

 * 1 cup cottage cheese
 * 1 cup feta, crumbled
 * 1 egg, beaten
 * 1 Tbsp parsley or dill, chopped
 * ¼ tsp pepper

Procedure

 * 1) Mix the feta into the cottage cheese by mashing together with a fork.
 * 2) Add the beaten egg, chopped herbs and pepper, and stir until just mixed.
 * 3) Place in a plastic covered container and refrigerate until ready to use.
 * 4) See Börek recipe for further instructions.