Cookbook:Banana Curry

| Curry

Ingredients

 * 750 g banana (slightly unripe)
 * ½ teaspoon cumin seeds
 * ½ teaspoon turmeric powder
 * ½ teaspoon garam masala or good curry powder
 * 2 teaspoons lemon juice
 * ½ glass of milk
 * 4 tablespoons double cream
 * ½ teaspoon chile pepper powder
 * 30 g butter
 * some salt

Procedure

 * 1) Cut banana in 2 cm slices.
 * 2) Add milk, cream, garam masala (or curry) powder, chili, and lemon (add some salt) to the bananas.
 * 3) Melt butter, add cumin seeds and turmeric, and cook at medium low for a couple of minutes until a fragrant smell develops.
 * 4) Add bananas and their sauce.
 * 5) Cook on a gentle flame until ready (depends on banana's ripeness)&#8212;do not overcook.