Cookbook:Atropellado de Coco (Coconut and Sweet Potato Dessert)

Atropellado de coco is a traditional Yucatecan dessert, containing coconut and sweet potato.

Ingredients

 * Sweet potato
 * Sugar
 * Cinnamon
 * Water
 * Ground coconut

Procedure

 * 1) Bake or steam sweet potato until soft, then mash it.
 * 2) Combine sugar, cinnamon, and water over medium-low heat to make a syrup.
 * 3) Combine the sweet potato mash and sugar syrup.
 * 4) Mix in ground coconut until it forms a workable dough.
 * 5) Form dough into balls or other shapes and serve.

Artes culinarias/Recetas/Atropellado de coco