Cookbook:Ashwe Soup

Ashwe soup is a Nigerian soup prepared from ashwe (roselle) leaves. It is a quick-to-prepare Tiv soup.

Ingredients

 * Pepper
 * Tomatoes
 * Onions
 * Ashwe leaves
 * Palm oil
 * Beef
 * Salt to taste

Procedure

 * 1) Blend pepper, tomatoes and onions together.
 * 2) Pluck and chop the ashwe leaves.
 * 3) Heat a small amount of palm oil in a pot. Add the blended mixture along with the ashwe leaves and beef.
 * 4) Add salt to taste and stir slowly.
 * 5) Cook for few minutes, then serve.