Bartending/Cocktails/Piña Colada

Ingredients:

 * 1) 3 oz Light rum
 * 2) 3 tbsp Coconut milk
 * 3) 3 tbsp Pineapple, crushed
 * 4) 2 cups Crushed ice

Instructions

 * 1) Put all ingredients into an electric blender.
 * 2) Blend at a high speed for a short length of time.
 * 3) Pour into a Collins Glass and serve with a straw.
 * 4) Add decorations (e.g. wedge of pineapple, maraschino cherry, tiny umbrella) if wanted.

Variations

 * 1) Staten Island Ferry